THE WEST BENGAL!
BEGUN BHAJA
They are pan fried or shallow fried marinated slices of aubergines. To make begun bhaja you need the large variety of eggplant similar to the one which we use for baingan bharta because they have less seeds and more flesh.
BHEKTI PATURI
Bhekti Paturi is an authentic Bengali dish where marinated fish is cooked inside the banana leaf. Usually Hilsa fish is used. The fish is very tender and moist when steamed.
They are pan fried or shallow fried marinated slices of aubergines. To make begun bhaja you need the large variety of eggplant similar to the one which we use for baingan bharta because they have less seeds and more flesh.
Bhekti Paturi is an authentic Bengali dish where marinated fish is cooked inside the banana leaf. Usually Hilsa fish is used. The fish is very tender and moist when steamed.
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